PEA (palmitoylethanolamide) is a fatty-acid-like compound naturally found in foods. Natural Factors PEA is naturally produced from fractionated non-GMO safflower oil. It then undergoes a micronization process for improved solubility and absorption. PEA has been shown to be helpful in managing occasional pain and discomfort.*
THE POWER OF PHYTORESPONSE!TM
PhytoResponse refers to plant foods and herbs that can modulate and positively influence the Endocannabinoid System (ECS) directly or indirectly and support the body’s production of endocannabinoids with non-cannabis, plant-based botanical compounds. The ECS promotes homeostasis, or balance.
THE POWER OF PEA AND THE ENDOCANNABINOID SYSTEM
PEA (N-palmitoylethanolamide) is an endogenous fatty acid amide that belongs to the family of biologically active lipids that are increased by the body to soothe discomfort. PEA is a member of the ECS with several biological functions, including neuromodulatory activity in the central nervous system. It has been demonstrated to be effective on the different inflammatory mechanisms that develop and maintain both neurogenic and neuropathic pain.
There are two sources of PEA commercially available. Synthetic forms require the use of powerful synthetic solvents. PEA can be naturally derived from safflower oil. PEA400 only utilizes naturally derived palmitoylethanolamide from safflower seed.
Natural Factors PEA400 is gluten free, third-party certified non-GMO, and suitable for vegetarians and vegans.
- Helps manage occasional pain and discomfort*
Quercetin is a natural plant pigment classified as a bioflavonoid. This key dietary antioxidant helps mitigate oxidative stress by scavenging and neutralizing free radicals in the body and improves the antioxidant activity of other dietary compounds such as vitamin C (Askari et al., 2021).
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Native to Southeast Asia, the brilliant yellow spice turmeric is a member of the ginger family. Arguably the best-known botanical today, the use of turmeric for both culinary and medicinal purposes dates back nearly 4,000 years.
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Oregano is no average herb. For fans of Mediterranean cuisine, oregano’s unique aroma and flavor are definitely recognizable, but did you know that it has a long list of health benefits, including antioxidant and anti-inflammatory benefits?
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Before it became a popular culinary ingredient, licorice was used as a medicine by ancient civilizations throughout Europe and Asia.
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This Mediterranean herb with spiky purple flowers, named after its milky white veins, has been treasured for its healing properties since the first century AD.
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Wild Alaskan Salmon
Wild Salmon Oil delivers essential fatty acids just as nature intended.
What are the Benefits of Wild Alaskan Salmon Oil?
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Gamma-aminobutyric acid, also simply known as GABA, has been clinically shown to be effective in helping soothe a racing mind.
What is Pharma GABA®?
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