Vegan Organic All In One Nutritional Shake
Everyone on our marvelous planet deserves to be well nourished. But as Earth’s population continues to grow, how will we feed everyone? The simplest – and most sustainable – route to nourishing the world is to produce food that uses less of the planet’s resources. A seed only requires water, some nutrients from the soil, and a whole lot of energy from the sun to become a nourishing plant that can sustain life. Producing animal protein uses far more resources to deliver an equivalent amount of protein. When we choose to replace animal protein with plant protein, even for just one meal a day, we save enough resources to give five more people a serving of plant protein. A diet rich in plants is also better for our health, and better for the environment. VegiDay is part of a growing movement that encourages us to welcome and sustain life by reducing our consumption of animal protein. The best tasting and highest quality organic vegan protein with organic superfoods and Vitamins and Minerals is available in three delicious flavors.
Provides 21 g of complete raw vegan protein per serving. A delicious and convenient boost of plant based nutrition. A wholesome combination of 6 gluten-free, soy-free, and non-GMO, easy to digest protein sources: pea, sprouted brown rice, pumpkin, quinoa, spirulina, and chlorella. Organic superfood greens harvested from our farms. No artificial colors, additives, or sweeteners. With natural source organic flavors.
- Provides an easy, plant-based option for health as well as to meet the needs of earth-conscious consumers
- Features a complete range of vitamins (including a B complex) and minerals to support energy production and healthy immunity*
- Contains all the essential amino acids, including branched-chain amino acids
Quercetin is a natural plant pigment classified as a bioflavonoid. This key dietary antioxidant helps mitigate oxidative stress by scavenging and neutralizing free radicals in the body and improves the antioxidant activity of other dietary compounds such as vitamin C (Askari et al., 2021).
Native to Southeast Asia, the brilliant yellow spice turmeric is a member of the ginger family. Arguably the best-known botanical today, the use of turmeric for both culinary and medicinal purposes dates back nearly 4,000 years.
Oregano is no average herb. For fans of Mediterranean cuisine, oregano’s unique aroma and flavor are definitely recognizable, but did you know that it has a long list of health benefits, including antioxidant and anti-inflammatory benefits?
Before it became a popular culinary ingredient, licorice was used as a medicine by ancient civilizations throughout Europe and Asia.
Echinacea, a popular flowering plant native to North America, is no stranger to health enthusiasts. Echinacea may be beautiful to look at, but did you know it also has a long list of health benefits?
For many people, these tart North American berries are too lip-puckering to eat fresh. Thankfully, cranberry extracts offer an even more concentrated source of antioxidants than their fresh counterparts.
This Mediterranean herb with spiky purple flowers, named after its milky white veins, has been treasured for its healing properties since the first century AD.
Wild Alaskan Salmon
Wild Salmon Oil delivers essential fatty acids just as nature intended.
Gamma-aminobutyric acid, also simply known as GABA, has been clinically shown to be effective in helping soothe a racing mind.
What Else Should I Know?
Add 1 scoop (43 g) per day to 11.8 oz (350 ml) of water, juice, or non-dairy beverage and shake or blend until smooth, or use as directed by a health professional.
Warnings: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding, or trying to conceive, or if you are taking medication, have a medical condition, or anticipate a surgery. Keep out of the reach of children.
Contains no artificial colors, preservatives, or sweeteners; no dairy, gluten, yeast, soy, egg, fish, shellfish, animal products, tree nuts, or GMOs.